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Peyton and Byrne Craft Beer Supper Club review
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Great British Menu 2015: South West Final
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Beer Fridays: Pressure Drop Brewery
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Brewers Association of America at Kitty Fisher's
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The Husbandry School: Devon's hidden paradise
Noel Corston and the North Devon renaissance
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'Eat, drink, hedonism!' – Interview with Paul Foster and Alfredo Villanueva
The extreme edible gift guide for foodies
A meeting of minds: Interview with Lee Westcott and Guillermo González Beristáin
Parma's crowning glory - Prosciutto di Parma from start to finish
The Goring restaurant review
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