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Kate Doran

Kate Doran is the blogger behind 'The Little Loaf'. Passionate about bread, cake and all manner of homemade sweet treats, she is also the author of Homemade Memories: Childhood Treats with a Twist, which was published earlier this year.

Contributed to:

GREAT BRITISH CHEFS

Butterscotch devil's delight

Chocolate peanut butter cups

Simnel-spiced carrot cake

Croquetas de sobrasada

Sweet and salty nori seaweed popcorn

Peanut butter Jammie Dodgers

Great British Menu 2017: Central recap

Mint Oreo cookies and cream popsicles

Chocolate honeycomb biscuit cake

Dark chocolate brownies with olive oil and sea salt Panko crunch

Great British Menu 2017: The banquet recap

Great British Menu 2017: North East recap

Great British Menu 2017: Wales recap

Okonomiyaki – sweet potato and cabbage pancakes

Great British Menu 2017: London and South East recap

Tuna poke bowls with seaweed furikake

Hot cross blondies

Baked panko-crumbed avocado fries with tahini miso sauce

Flavours of Japan: flour and panko

Nectarine and polenta upside-down cake

Great British Menu 2017: Scotland recap

Creamy barley breakfast bowls with hazelnuts and figs

Great British Menu 2017: North West recap

Sesame tofu nori wraps with carrot and ginger dipping sauce

Vegan banana and chocolate 'nice' cream

Rich chocolate Easter cake

Flavours of Japan: seaweed

Great British Menu 2017: Northern Ireland recap

Jaffa orange cakes

Great British Menu 2017: South West recap

Deconstructed maple apple crumble

Churros with chocolate orange sauce

Pistachio falafel

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