For the sweet-toothed among us, Easter has to be the most popular festival of the year. Christmas may have mince pies and figgy pudding, and there’s always birthday cake when you turn a year older, but Easter is the only one to be so closely associated with chocolate, cakes, buns and all sorts of other sweet treats. Naturally, this means the shops are full of tempting things with eye-catching packaging, but a stint in the kitchen will result in something much more special for you to give to loved ones (or keep for yourself).