American pancakes
by Shaun Rankin
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Ingredients
Store Cupboard
2 eggs
170g of caster sugar
340g of plain flour, sifted
1 tsp vanilla essence
120ml of maple syrup
150g of pecan nuts, chopped
Dairy
140g of unsalted butter, melted
450ml of skimmed milk
Bakery
1/2 tsp baking powder