Apple muffins

PT30M

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Ingredients

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Apple Muffin Recipe

1
To make this apple muffin recipe, start by preheating the oven to 190˚C/Gas mark 5 and place 12 muffin cases in a muffin tray
2
In a large bowl, sift together the flour, baking powder, salt, cinnamon, nutmeg, ginger and sugar
3
Peel, core and dice the apples. In a separate bowl, beat the egg and stir in the milk. Add the oil, melted butter and stir in the diced apple
4
Add the wet mixture into the dry and combine well. Stir through the golden sultanas
  • 70g of golden sultanas
5
Spoon the mixture into the muffin cases and sprinkle the tops with brown sugar
  • 3 tbsp of light brown sugar
6
Bake in the oven for 20 minutes until lightly brown. The apple muffins should spring back when pressed. Allow to cool slightly before eating
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