Avocado and citrus salad

servings6
10 minutes

Ingredients

  • 3 avocados, halved and de-stoned
  • 4 spring onions, finely chopped
  • 2 oranges, cut into segments
  • 1/2 lemon
  • 20ml of olive oil
  • 1 pinch of salt
  • 1 pinch of black pepper

Method

1
Scoop the flesh of the avocados into a bowl and crush with a fork, making sure you keep hold of the skins
  • 3 avocados, halved and de-stoned
2
Season with the lemon juice and salt and pepper, then stir in the spring onions, olive oil and orange segments
  • 1 pinch of salt
  • 1 pinch of black pepper
  • 1/2 lemon
  • 4 spring onions, finely chopped
  • 20ml of olive oil
  • 2 oranges, cut into segments
3
Scoop the mixture back into the skins and serve immediately