Avocado and asparagus salad, Bellota ham, lemon oil dressing

Ingredients

Bakery

  • 8 long croutons, cut from a baguette

Oils & Vinegars

  • olive oil
  • 40ml of extra virgin olive oil
  • 220ml of groundnut oil
  • 50ml of white wine vinegar

Beverages

  • 60ml of water

Store Cupboard