Baked stuffed apples

PT50M

Share recipe

Ingredients

Metric

Imperial

Baked stuffed apples

1
Core the apples completely through. Use a knife to score around the equator of the apple, piercing the skin
2
Preheat the oven to 150°C/gas mark 2
3
Using your hands, mix together the butter, brown sugar, raisins and ground almonds in a bowl
4
Fill each apple to halfway with the almond mixture, then add a couple of blackberries to the centre as well
5
Bake the stuffed apples in the oven until soft, approximately 20-30 minutes. Serve warm with remaining blackberries
Share recipe