Banana and toffee pancakes

Ingredients

Store Cupboard

  • 15g of caster sugar
  • 150g of plain flour
  • 40g of light brown sugar
  • 3 drops of vanilla essence

Dairy

  • 250ml of milk
  • 120g of low fat cream cheese
  • 150ml of single cream
  • 40g of butter

Oils & Vinegars

  • 2 tbsp of sunflower oil

Fruit & Vegetables