Cinnamon French toast with wimberries

Ingredients

Dairy

  • 150ml of double cream
  • 1 tbsp of butter, for frying

Store Cupboard

  • 1 tbsp of caster sugar
  • 1 tbsp of icing sugar, for dusting
  • 2 tbsp of blueberry jam

Spices & Dried Herbs

Bakery

  • 8 slices of bread

Fruit & Vegetables

  • 100g of wimberries