Broad bean guacamole
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2
10 minutes
Ingredients
- 100g of broad beans, shelled and double-podded weight
- 1 avocado
- 1/2 lemon, jucied
- 1 garlic clove, finely chopped
- salt
- pepper
Method
1
Coarsely mash the broad beans with a mortar and pestle. Add the avocado and continue mashing until smooth, but still with some texture
2
Mix in the lemon juice and garlic. Season with salt and pepper, taste, adding more salt or lemon juice as needed