By continuing to browse our website you are in agreement with our
Cookies Policy.
Our website uses cookies in order to provide you with a better experience. Continue to use this site as normal if you're happy with this. Click here to view our
Cookies Policy.
Chicken paillard is a wonderful dish to try at home, and this version from Tom Aikens is among the best. Pounded thin, the chicken breasts will cook evenly and quickly, making a great dinner. Marinating the meat overnight will ensure the chicken breasts are full of flavour, which will pair well with the punchy rocket, tasty tomatoes and salty capers.
By entering your email address above, you are agreeing to be added to our weekly newsletter database. You can find out how we store and process your data in our privacy policy and you can unsubscribe at any time.
Invalid email address
Thanks for subscribing
We'll only contact you around once per week with the best recipes and features. You can unsubscribe at any time.
You're already subscribed!
It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here
Thanks for subscribing
We'll only contact you around once per week with the best recipes and features. You can unsubscribe at any time.
You're already subscribed!
It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here
Mix together all of the ingredients for the marinade in a bowl. Separate out 30ml to dress the salad at the end, the rest will be used for the chicken. Set aside in the fridge until needed
Take the butterflied chicken breasts and wrap each one in cling film. Use a large pan to lightly bash each breast so they flatten out slightly (like you would do for an escalope but not as severe)
Cover the breasts in the marinade and leave to marinate for as long as you like, preferably overnight
4
Preheat the oven to 90°C. Place the quartered plum tomatoes on a baking tray. Mix all the other ingredients in a bowl and cover the tomatoes. Cook the plum tomatoes for 2 hours
Once the tomatoes are ready, put a griddle pan over a medium heat and once scorching, drop in the marinated chicken breasts (if you're pan is not large enough to accomodate all 4 breasts, grill in batches of 2). Grill for 2-3 minutes on each side (alternatively you can cook on the barbecue which may take slightly longer)
6
Lay the breasts of chicken onto plates. Toss the rocket and basil in the marinade that was separated in step 1 and then layer on top of the chicken. Finish with the caper berries, black olives, Parmesan shavings, slow roasted tomatoes and a drizzling of balsamic round the edge
Tom Aikens is one of the most creative and talented chefs Britain has ever seen, with a restaurant empire to match.
Get recipes in your inbox
Sign up to our Email Newsletter
By entering your email address above, you are agreeing to be added to our weekly newsletter database. You can find out how we store and process your data in our privacy policy and you can unsubscribe at any time.
Invalid email address
Thanks for subscribing
We'll only contact you around once per week with the best recipes and features. You can unsubscribe at any time.
You're already subscribed!
It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here
Thanks for subscribing
We'll only contact you around once per week with the best recipes and features. You can unsubscribe at any time.
You're already subscribed!
It looks like you've already signed up to our newsletter. If you have not already, why not register for an account here
Comments ()
Chicken paillard with caper berries and roasted plum tomatoes
Comments ()
Chicken paillard with caper berries and roasted plum tomatoes
Change your username in user settings to something more personal.
This comment was edited
Please enter text
Comments must be less than characters
Report this comment
Please state your report in the space below
This comment was edited
Please enter text
Comments must be less than characters
Report this comment
Please state your report in the space below
Change your username in user settings to something more personal.
Report this comment
Please state your report in the space below
Thank you for the report
It will be dealt with as soon as possible.
Are you sure you want to delete this comment?