Clapshot

4
45 minutes

Ingredients

  • 750g of potatoes
  • 1 swede, around 500g cut into 2cm cubes
  • 1 onion, finely chopped
  • 1 knob of butter
  • 1 dash of milk
  • salt
  • black pepper

Method

1
Place the potatoes, swede, onion and a teaspoon of salt into a large saucepan and cover with water. Place a lid on top and bring to the boil
2
Reduce to a simmer and cook for 15–20 minutes until the vegetables are cooked.
3
Mash with a knob of butter, splash of milk and a very good grinding of black pepper and serve