Blackcurrant and cherry soup

by Simon Wilder

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Ingredients

Fruit & Vegetables

Spices & Dried Herbs

cinnamon stick, or a star anise if you prefer
1 pinch of vanilla paste, (a quarter of the seeds from a vanilla pod or half a teaspoon of vanilla extract will work, too)

Store Cupboard

75g of sugar, (you may not use all of this, you may need more)

Alcohol

cassis to taste

Beverages

brandy to taste

Speciality Ingredients

edible flowers, (for decoration, optional)