Gluten-free onion and thyme focaccia


Store Cupboard


  • 200ml of milk, warm, use rice milk for a dairy-free version

Speciality Ingredients

  • 1 tsp xanthan gum, gluten free

Oils & Vinegars

  • 4 tbsp of extra virgin olive oil, plus extra for greasing
  • 2 tsp white wine vinegar
  • 1 tbsp of olive oil

Spices & Dried Herbs