Jellied “Koldskaal” and green strawberries, liquorice ice cream and dill



  • 400ml of buttermilk
  • 50g of whey
  • 300ml of double cream
  • 250ml of single cream

Store Cupboard

  • 80g of caster sugar
  • 3 gelatine leaves, soaked
  • 20g of icing sugar
  • 90g of sugar

Fruit & Vegetables

Salad & Fresh Herbs

  • 101g of dill

Oils & Vinegars

  • 100ml of rapeseed oil

Speciality Ingredients