Lamb raan with peppercorn and nutmeg

Ingredients

Dairy

  • unsalted butter, melted, for brushing
  • 60ml of single cream

Fruit & Vegetables

Speciality Ingredients

  • pickled red onion, or finely sliced spring onions, to garnish
  • gold leaf, to garnish (optional)

Oils & Vinegars

  • 200ml of malt vinegar