Love Heart macarons


Store Cupboard

  • 300g of ground almonds
  • 520g of icing sugar
  • 350g of egg white
  • 480g of caster sugar
  • 2g of white food colouring
  • 1g of red food colouring
  • 0.5g of purple food colouring
  • 0.5g of green food colouring
  • 216g of Love Heart sweets, blended to a powder


  • 115g of water

Speciality Ingredients

  • 0.5g of yellow food colouring


  • 200g of unsalted butter, softened

Fruit & Vegetables