Molho à campanha – Brazilian tomato salsa

PT10M

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Ingredients

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Molho à campanha

1
Begin by skinning the tomatoes. Bring a small saucepan the boil and add the tomatoes for 30 seconds. Remove from the pan and plunge into ice-cold water.
2
Peel the skins off the tomatoes, then cut into quarters and scoop out the seeds with a spoon. Cut into small dice and transfer to a large mixing bowl
3
Add the remaining ingredients to the bowl and mix well. Serve immediately or refrigerate until ready to serve
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