Pickled radish, dill emulsion, puffed quinoa

Ingredients

Salad & Fresh Herbs

  • 4 bunches of dill

Oils & Vinegars

  • 300ml of sunflower oil
  • 50ml of cider vinegar
  • 500ml of vegetable oil
  • 200ml of white wine vinegar

Store Cupboard

Cereals, Grains & Pasta

Fruit & Vegetables

Beverages

  • 100ml of water