> Recipes > Sorbet

Pisco sour sorbet

Pisco sour sorbet

PT15M

PT1H

Share recipe

Ingredients

save recipe
recipe saved
  • Pisco sour sorbet

  • 4 limes
  • 100g of caster sugar
  • 50ml of Pisco
  • 600g of ice cubes
  • Angostura bitters, to serve
save recipe
recipe saved

Method

save recipe
recipe saved
1
To begin, grate the zest from one of the limes and place the zest in the Vitamix container. Use a sharp knife to skin the limes, removing as much pith as possible
2
Add the flesh of the limes to the Vitamix container, followed by the sugar, Pisco and ice cubes (in that order)
3
Start the Vitamix on Variable 1 then slowly increase to Variable 8, using the tamper to push the ice cubes down into the motor. Once the tone of the motor changes (noticeably) stop the Vitamix
4
Transfer to a container with a lid and place in the freezer for 1 hour for a firmer finish
5
Scoop into glasses and add dashes of bitters to serve
Share recipe

Get in touch

Pisco sour sorbet

 
 

Please enter text

The message must have at least characters

The message must be less than characters

Unfortunately, a problem occured and we are not able to send your comment. Please try again later.

Technical details: