Prawns with sorrel, cucumber and rye bread

Ingredients

Salad & Fresh Herbs

Oils & Vinegars

  • 30ml of Chardonnay vinegar
  • 2 tbsp of olive oil
  • 125ml of pomace oil

Store Cupboard

Speciality Ingredients

  • 6g of xanthan gum

Bakery

  • 1 pumpernickel loaf

Beverages

  • 250ml of water