Scallops, strawberries and balsamic
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Ingredients
Fish & Shellfish
Spices & Dried Herbs
Store Cupboard
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5g of sugar
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15g of Panko breadcrumbs, toasted until golden
Fruit & Vegetables
Oils & Vinegars
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vegetable oil
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balsamic vinegar to taste, 8 years aged
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5g of rapeseed oil
Delicatessen
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40g of white balsamic vinegar
Speciality Ingredients
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0.4g of xanthan gum
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0.4g of Hy-foamer