Whipped sea buckthorn with burnt meringue, crispy rice, blueberries and tonka bean gastrique

Ingredients

Delicatessen

  • 270ml of sea buckthorn juice

Speciality Ingredients

  • 8g of agar agar

Dairy

Beverages

  • 740ml of water

Fruit & Vegetables

Salad & Fresh Herbs

Oils & Vinegars

  • 100ml of white wine vinegar
  • 500ml of sunflower oil