Smoked burrata with golden beetroot, grains and pickled greengages

Ingredients

Salad & Fresh Herbs

  • mixed salad leaves

Fruit & Vegetables

Beverages

Oils & Vinegars

  • 750ml of rice wine vinegar
  • 150ml of cider vinegar
  • 75ml of Chardonnay vinegar
  • olive oil
  • 200ml of argan oil
  • rapeseed oil

Store Cupboard

Cooking Sauces

Cereals, Grains & Pasta

  • 100g of buckwheat, soaked in cold water in the fridge overnight