Green Tabasco and coriander butter roasted poussin
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Ingredients
Fresh Meat
Dairy
- 80g of unsalted butter, softened
Salad & Fresh Herbs
- 1 bunch of coriander, finely chopped
- salad leaves, to serve
Fruit & Vegetables
Cooking Sauces
- 57ml of Tabasco green
Oils & Vinegars
- 60ml of extra virgin olive oil, plus extra for drizzling