Strawberry cheesecake Oreo parfait pots
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4
20 minutes
Ingredients
Strawberry cheesecake Oreo parfait pots
- 12 Oreo cookies
- 100ml of double cream
- 100g of low fat cream cheese
- 2 tbsp of icing sugar
- 4 tsp strawberry jam
- 250g of strawberries, hulled and sliced, leaving 4 whole for decoration
- 100ml of whipping cream
Method
1
Blitz the biscuits to crumbs in a food processor, leaving 4 biscuits for decoration
2
Take 4 jam jars or glasses and sprinkle the crushed biscuit crumbs into the bottom of them
3
Whisk the double cream, cream cheese and icing sugar together until light and fluffy; swirl the strawberry jam through the mixture and spoon it over the crushed biscuits. Layer the pots with the cream mixture and sliced strawberries
4
Whisk the whipped cream until it holds light peaks and spoon over the strawberries and cheesecake mixture
5
Add a whole Oreo cookies and a strawberry and serve immediately