Vegan Irish cream liqueur

4
10 minutes

Ingredients

Vegan Irish cream liqueur

  • 200ml of whisky
  • 300ml of almond milk
  • 200g of condensed coconut milk
  • 1 tsp instant coffee powder
  • 1 tsp vanilla extract
  • 2 tsp chocolate sauce
  • ice cubes
  • cocoa powder, for dusting

Method

1
Mix all ingredients together thoroughly
2
Serve over ice with a dusting of cocoa powder