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Ones to watch: Rose Ashby

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Ones to watch: Rose Ashby

As head chef at hyper-sustainable Spring in Somerset House, Rose Ashby and her team are blazing a trail for the industry into an eco-friendly future. Pete Dreyer caught up with the young chef to find out more.

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Ones to watch

In our ‘Ones to watch’ series, we talk to the rising stars of the restaurant world, the chefs we should all be keeping an eye on as possible stars of the future. Hotter than a Josper, these chefs are destined to make their mark on the industry and we find out what’s driving them forwards.

Ones to watch

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